Hi friends! I hope you are having a nice evening! Sorry for the late post today; I had a super stressful day at work and only got home a few minutes ago. I was planning to share a recipe with you all today, but I decided I am too tired and writing a detailed recipe post just sounded like too much effort. I am so sorry! I promise to share the recipe tomorrow, no matter what!
For now though, I am going to sit on the couch, watch the rest of the Olympics, enjoy a nice glass of wine, and Google recipes for using up some of the weird new veggies I got in a farm share yesterday. For example, can anyone tell me what type of squash this is?
Weird, right?
Anyway, I’m off to go relax for the evening and I’ll be back tomorrow with a bootcamp update, farm share description, and a recipe. Phew! Au revior!
I don’t remember the name of that squash, but I’ve cooked them before and there similar in taste to all the summer squash. Hope you have a relaxing weekend after your busy week!
Sorry you had such a stressful day @ work, but nothing a glass ((or two)) of wine can’t fix
I believe it is called a starburst squash! I am always so tempted to buy those little things because they are so dang cute but I have no idea how to prepare them!
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Haha that looks like a crazy squash! Be interested to see what you do with it.
I’m sorry you had a stressful day at work! Those are the worst!! Just remember that today’s Friday!!! Yay!!
Also, I was going to guess pattypan squash? They have weird little squished shapes like that one. But don’t quote me on that…
I like your style! That is a nice, full glass of wine:) Can’t wait to see what you come up with for your weird veggies.
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