Homemade Sweet and Spicy Chili {IGE Revamped Recipe}
Recipe type: Entree/Soup
Prep time: 
Cook time: 
Total time: 
Serves: 8
This chili is easy, quick, and delicious! It's the perfect winter meal!
  • ½ onion
  • 2 cloves garlic
  • 1 tsp. olive oil
  • 1lb lean ground turkey
  • Salt
  • Pepper
  • 1 29oz can tomato sauce or crushed tomatoes
  • 1 15oz can red kidney beans
  • 1 16oz can Bush’s Baked Beans
  • Chili powder
  • Cayenne pepper
  • Onion powder
  • Garlic powder
  • Cumin
  1. Heat large soup pot to medium-high heat and add olive oil to pot. Dice onion and add to the pot with minced garlic.
  2. Add ground turkey, salt, and pepper. Cook until no longer pink and drain well.
  3. Add in canned tomato sauce (or crushed tomatoes), drained red beans, and entire can of baked beans.
  4. Season with salt, pepper, and rest of seasonings to taste.
  5. Cook a few more minutes for flavors to finish developing, then serve.
Recipe by Chelsea Eats Treats at http://chelseaeatstreats.com/homemade-sweet-and-spicy-chili-ige-revamped-recipe/